The Nutritional Aide performs a variety of preparation, distribution, and sanitation functions in support of assigned areas.

Assists with customer-facing duties as assigned, including tray delivery, preparing food and beverages for distribution to patients, guests, service/dining areas, and catering services.

Assists with sanitation duties, including dishwashing and maintaining work and food service areas in a clean, safe, and orderly condition.

PRN, work as needed. High School Diploma or GED preferred. Experience in cafeteria or hospital food service desirable.